Mom makes the best deviled eggs... until this past Easter, when my father announced that mine are "better than your Mom's"! It took a lot of practice and patience because there was always something that didn't go right. Sometimes I couldn't peel the shells if my life depended on it. Other times I couldn't get all the lumps out of the filling. Often they were filled haphazardly or didn't have that tang. Finally, I got it right!
Sunday, April 5, 2015
Mom's Deviled Eggs
Mom makes the best deviled eggs... until this past Easter, when my father announced that mine are "better than your Mom's"! It took a lot of practice and patience because there was always something that didn't go right. Sometimes I couldn't peel the shells if my life depended on it. Other times I couldn't get all the lumps out of the filling. Often they were filled haphazardly or didn't have that tang. Finally, I got it right!
Saturday, April 4, 2015
Easy Cherry Cake
The Chocolate Cherry Cake is a moist cake that melts in your mouth. And it's so easy! Just add 2 eggs and a can of cherry pie filling to a box of chocolate devils food cake mix. Look what happens when you use a white cake mix! A beautiful shade of pink with small pieces of cherries and a slight almond aroma.
1 box white cake mix with pudding included
2 eggs, slightly beaten
1 tsp almond flavoring
1 can cherry pie filling
dash of love