3 cups corn Chex cereal
3 cups rice Chex cereal
3 1/2 cups Cheerios cereal
2 1/2 cups mixed nuts
1 (12 oz) bag M & M's
1 package pretzel Goldfish
dash of cinnamon
3 (12oz) packages white chocolate chips
or 2 lbs white bark chocolate
Pinch of Love
In a large bowl toss together cereals, nuts, M & M's, pretzels and a few dashes of cinnamon.
Melt white chocolate in a microwave safe bowl 15 seconds at a time, stirring each time, until creamy.
Drizzle the melted white chocolate over mixture. Toss gently until well coated. Pour mixture on 2 cookie sheets, spread into single layer. Allow chocolate to set up. Break into pieces. Store in an airtight container.
I found Ginger Evans White Bark at Save A Lot |