Showing posts with label breakfast. Show all posts
Showing posts with label breakfast. Show all posts
Thursday, December 25, 2014
Quiche Lorraine
1 unbaked prepared pie crust
1/2 cup chopped onion
1/2 cup diced ham
1/2 cup sour cream
1 cup grated Swiss cheese
3 eggs, beaten
1/2 cup half & half
1/4 teaspoon salt
dash of pepper
pinch of love
Mix all ingredients together in a bowl.
Pour into pie shell.
Bake at 375 for 25-35 minutes.
Sunday, June 17, 2012
Blueberry Muffins
Saturday, January 15, 2011
Country Breakfast Pie
1 pkg Jimmy Dean sausage
9 inch pie shell
1 + 1/2 cups grated Swiss cheese
1/4 cup green and1/4 cup red pepper, chopped
1/4 cup onion, chopped
4 eggs, lightly beaten
1 cup light cream
Note about pie shell: I tried the refrigerated Pillsbury brand and like it much better than a frozen pie shell. I used my own 9 inch glass pie pan. We measured a 9 inch frozen pie shell and the outer edges were barely 9 inches. That's why I always had left over filling when using the frozen shell. But the best, of course, is to make your own fresh pie crust.
Cook sausage until done. Crumble, then drain. Mix cheese with sausage. Sprinkle in pie shell. Combine eggs with other ingredients. Pour into pie shell. Bake at 375˚ for 40 to 45 minutes. Cool slightly.
Saturday, January 1, 2011
Oatmeal Breakfast
¼ cup quick oats
½ cup water
Cook in microwave at power 8 for 1 and ½ minutes.
Add and stir:
cinnamon
1 Tbsp brown sugar
2 Tbsp raisins, dried cranberries or other dried fruit
2 Tbsp walnuts, almond, or pecans
Sunday, December 19, 2010
Rice Krispie Treats
1 10oz pk regular marshmallows
or
4 cups mini marshmallows
6 cups Rice Krispies
Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add cereal, stir until well coated. Using buttered spatula or waxed paper, press mixture evenly into 13 x 9 pan coated with cooking spray. Best if served same day.
Drop Biscuits
3 tsp. baking powder
1 tsp. salt
1/4 cup + 2 Tbsp. Crisco
1 cup milk
Lightly combine dry ingredients. Cut in shortening. Add milk. Mix gently.
Grease a round cake pan. Spoon 7 - 8 mounds around pan close together and 1 in center.
Bake at 400 for 12 - 15 minutes.
my family’s favorite, Submitted by Christie Hickman



