2/3 cup margarine
4 cups oatmeal
1 cup brown sugar, packed
½ cup karo syrup
2 tsp vanilla
Cream margarine, mix in remaining ingredients. Bake in 9 x 13 pan for 15 minutes at 350. Cool
Melt: 2/3 cup peanut butter with 1 cup chocolate chips. Spread in top of bars. Refrigerate.
